


Purple Sea Urchin
SIZE: per urchin, 5 pieces of roe (uni)
WHERE IT’S FROM:
These are harvested from the ocean and hand-fed at the Cultured Abalone Farm in Santa Barbara, CA.
HOW IT TASTES:
California gold! The roe from these urchins have a delicate, briny, and creamy texture that has to be experienced to be understood.
OCEAN SUPPORT:
Urchin farming supports the regeneration of our coastal kelp forests and farm programs that strive to educate and research restorative approaches to seafood systems in the face of climate change.
HOW IT WORKS:
Order by Wednesday 12 pm PT. Pick up from our hatchery in San Pedro on Friday 1 pm - 5 pm or Saturday from 10 am - 3 pm PT. We harvest your seafood only after you place an order, ensuring maximum freshness. Delivery options coming soon.
SIZE: per urchin, 5 pieces of roe (uni)
WHERE IT’S FROM:
These are harvested from the ocean and hand-fed at the Cultured Abalone Farm in Santa Barbara, CA.
HOW IT TASTES:
California gold! The roe from these urchins have a delicate, briny, and creamy texture that has to be experienced to be understood.
OCEAN SUPPORT:
Urchin farming supports the regeneration of our coastal kelp forests and farm programs that strive to educate and research restorative approaches to seafood systems in the face of climate change.
HOW IT WORKS:
Order by Wednesday 12 pm PT. Pick up from our hatchery in San Pedro on Friday 1 pm - 5 pm or Saturday from 10 am - 3 pm PT. We harvest your seafood only after you place an order, ensuring maximum freshness. Delivery options coming soon.
SIZE: per urchin, 5 pieces of roe (uni)
WHERE IT’S FROM:
These are harvested from the ocean and hand-fed at the Cultured Abalone Farm in Santa Barbara, CA.
HOW IT TASTES:
California gold! The roe from these urchins have a delicate, briny, and creamy texture that has to be experienced to be understood.
OCEAN SUPPORT:
Urchin farming supports the regeneration of our coastal kelp forests and farm programs that strive to educate and research restorative approaches to seafood systems in the face of climate change.
HOW IT WORKS:
Order by Wednesday 12 pm PT. Pick up from our hatchery in San Pedro on Friday 1 pm - 5 pm or Saturday from 10 am - 3 pm PT. We harvest your seafood only after you place an order, ensuring maximum freshness. Delivery options coming soon.